* Soup of the Day *

Chef Sean's Special 

Country Potato Leek
Southwest Chorizo Hash Garnish

Baby Spinach
Toasted Pistachios, Sweet 100 Tomatoes,
Sun Dried Cranberries, Laura Chenel Goat Cheese with a White Balsamic Vinaigrette

Hearts of Romaine Caesar
Creamy Garlic Dressing, Cracked Pepper,Garlic Croutons and
Shaved Reggiano

Tossed Chicken Cobb
Butter Bibb lettuce, Free Range Chicken, Goat Cheese Ranch, Applewood Bacon, Avocado, Tomatoes, Green Onions, and Shaved Egg

Drunken Pears
French Chevre Goat Cheese, Aged Balsamic, Caramelized Walnuts